Description
Explore the rich culinary heritage of Northern Portugal with 'Porto,' a captivating book that showcases the stories and recipes of the beloved Bolhăo Market. This vibrant market, a historic hub for farmers, fishermen, and artisan food producers, has been a gathering place for generations, offering the finest wine, cheese, olive oil, and more. While the Bolhăo Market faces challenges from modern retail chains, its spirit remains alive through the tales of octogenarian grandmothers who have dedicated their lives to preserving traditional flavors. Immerse yourself in the local food culture as Gabriella Opaz and Sonia Andresson Nolasco take you on a culinary journey, exploring essential chapters filled with Northern Portuguese staples like fresh seafood, cured meats, and seasonal produce. Discover insider tips on what to see, do, and taste in this enchanting region, ensuring you capture the essence of Porto during your visit. 'Porto' is not just a recipe book; it's a heartfelt tribute to a culture at risk of being forgotten, making it a perfect collector's item for food enthusiasts and travelers alike. Experience the soul of Portugal through its time-honored recipes and vibrant market life, and safeguard its legacy for future generations.