Description
Condition: BRAND NEW
ISBN: 9780470856031
Year: 2009
Publisher: John Wiley & Sons (UK)
Pages: 424
Description:
"As will be seen, there is not much missing here. I thought that
the sections were well balanced, with rarely too much or too little
on a given topic...This is a text to be welcomed by both teachers
and students." BIOCHEMISTRY & MOLECULAR BIOLOGY EDUCATION
(on the first edition)
The second edition of this successful textbook explains the
basic principles behind the key techniques currently used in the
modern biochemical laboratory and describes the pros and cons of
each technique and compares one to another. It is non-mathematical,
comprehensive and approachable for students who are not physical
chemists.
A major update of this comprehensive, accessible introduction
to physical biochemistry.
Includes two new chapters on proteomics and
bioinformatics.
Introduces experimental approaches with a minimum of
mathematics and numerous practical examples.
Provides a bibliography at the end of each chapter.
Written by an author with many years teaching and research
experience, this text is a must-have for students of
biochemistry, biophysics, molecular and life sciences and food
science.
ISBN: 9780470856031
Year: 2009
Publisher: John Wiley & Sons (UK)
Pages: 424
Description:
"As will be seen, there is not much missing here. I thought that
the sections were well balanced, with rarely too much or too little
on a given topic...This is a text to be welcomed by both teachers
and students." BIOCHEMISTRY & MOLECULAR BIOLOGY EDUCATION
(on the first edition)
The second edition of this successful textbook explains the
basic principles behind the key techniques currently used in the
modern biochemical laboratory and describes the pros and cons of
each technique and compares one to another. It is non-mathematical,
comprehensive and approachable for students who are not physical
chemists.
A major update of this comprehensive, accessible introduction
to physical biochemistry.
Includes two new chapters on proteomics and
bioinformatics.
Introduces experimental approaches with a minimum of
mathematics and numerous practical examples.
Provides a bibliography at the end of each chapter.
Written by an author with many years teaching and research
experience, this text is a must-have for students of
biochemistry, biophysics, molecular and life sciences and food
science.